Changing Landscape Of Singapore (2)

Singapore's landscape has been changing rapidly since its independence. Time and again, there have been calls by concerned people for the pace of change to slow down. Some even wrote letters to local newspapers appealing to the authorities to consider saving what is left of our past. If the authorities had heeded these calls, some of which came decades ago, we might not have needed the Integrated Resorts to bring in the tourists.

Today, I reproduce one such letter published in the Straits Times of 15 June 1985 and bring you some old photos which evoke the memories conjured up by the letter writer, aptly called by the pseudonym "well-wisher". To the best of my knowledge, the letter remains unanswered, up till now.

Time to think about saving what's left

I have lived in Singapore for many years and I suppose it goes without saying that I like it here. I admire this country and I defend its policies. But there is one policy which puzzles me because it seems to be self-defeating. We are concerned at the reduced level of tourism, yet we are systematically removing many of the features that tourists love. I am speaking of the older colourful parts of our town.

I am frequently involved in taking out visitors and amongst those who know anything about Singapore, there is hardly a single one who fails to ask to be taken to places such as the Orchard Road car park (long gone), Bugis Street (going), Albert Street and Fatty's (going soon), Raffles Hotel (hanging on), and the Chinatown night market (gone).

My visitors lament when they learn that these pieces of original Singapore are gone or going. They are, of course, impressed by our new hotels, shopping complexes and skyscrapers. Singapore has been outstanding in these developments and they marvel at such obvious progress. However, there is a boring sameness about such structures; from Hongkong to Houston they are similar and unlikely to be of sustaining interest to tourists.

And when it comes to local colour, tourists prefer the real thing, not artificial copies. Visitors want to experience Singaporean life rather than something concocted specifically for tourists - like themselves.

After we have eliminated the last street market, the last eating stall, the last wayang, the life of the streets will be extinct and it will not be possible to recreate that atmosphere ever again.

Presently the pressure to provide land for redevelopment has eased - one might say expired. We probably have enough office space, hotel rooms, shopping complexes, warehouses to last us for some years to come. Could we not use this breathing space to rethink policies and perhaps to save some little of what we have left?

WELL-WISHER
Singapore 1128

Orchard Road carpark, before the hawkers (and the bulldozers) moved in. Could you see the hand pointing "this a-way" to the carpark for those who had lost their way? Only kidding, of course. It is actually a Federal Motors signboard advertising the sale of Austin cars and trucks.
(Circa 1960s. Photo credit: P's Collection)

The hawkers queueing up on Orchard Road before moving into the carpark. Did you notice the topless man? Would you dare to buy your food from such a hawker today? And I wonder if he would have managed to obtain even a "D" grading from the NEA if he were to serve food in that outfit now.
(Circa 1960s. Photo credit: P's Collection)

The hawkers have taken up their strategic positions now. Soon comes nightfall and this carpark will be teeming with hungry customers. The pointing finger is still there but the advertising signboard on the left has different pictures from the first photo above. And now we know that the concrete road divider was the first thing to go.
(Circa 1960s. Photo credit: P's Collection)

Similarly, the day scene in Bugis Street will be transformed into a very different one at night...
(Circa 1960s. Photo credit: Derek Tait)

What did I tell you? Bugis Street at night - another food haven to rival the one at Orchard Road carpark.
(Circa 1960s. Photo credit: Derek Tait)

And for beef kway teow lovers, there are not one but two stalls located opposite each other in Malabar Street to whet their appetite. Hmm... yummy! Simply haven... er, I mean heaven! Aiyah, whatever lah! Just give me my beef.
(Circa 1960s. Photo credit: Derek Tait)

Night market in New Bridge Road near Chinatown.
(Circa 1962. Photo credit: National Archives of Singapore)

Night market. The stall on the left is selling fireworks and fire crackers. The stall on the right is selling sweet Swatow Mandarin oranges at only 60 or 70 cents a KATI. Wah, so cheap! But still, look at who has more customers. Ahh, those were the days, my friend.
(Circa 1960s. Photo credit: Derek Tait)

Undated postcard showing Raffles Hotel in the daytime many decades ago.

Recent photo of Raffles Hotel at night. Raffles Hotel was gazetted as a National Monument on 6 March 1987 and 3 June 1995. Hmm... I wonder why it had to be gazetted 2 times? To be doubly sure or what?
(Photo credit: Victor Koo)